16" Leather Tray | Cognac

16" diameter, 1.25" height

Full-grain vegetable tanned cow leather sourced from Paraguay

Conditioning: To improve quality, tone and feel of the leather, condition twice a year or as needed by applying Vasoline to a microfiber glove or cloth and massaging it evenly onto the leather. Bati's vegetable-tanned leather absorbs moisture and natural oils and takes on a darker, richer tone afterwards. *Conditioning is a great way to blend together the various marks and imperfections of the leather and bring out the natural patina.

Liquids: Bati leather can get wet! Our leather is treated wi